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I didn't read in details the 117 pages PDF but it looks like that it's mainly use of fertilizer and industrial diary food (forage and cereals) that causes UK production to be more "inefficient" carbon wise (see table page 61).
by Laurent GUERBY on Tue Dec 19th, 2006 at 05:21:37 AM EST
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So what happens if we take those out of the equation? I need to copy the spreadsheet when at home...

Too bad that they didn't take kiwis as example...

But I like the set-up, very bookkeepish. It looks superior to considering just foodmiles as metric.

by Nomad on Tue Dec 19th, 2006 at 06:27:27 AM EST
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