Have meet once a week, going down to twice a month - maybe every second Sunday a Roast and Fish on Fridays...
Having said that. From a psychological point of view, it is probably easier to ween off meat consumption by slow reduction - as a special treat - that way, rather then a complete ban, it might actually be realised...
(Well I luuuuooove me Sausages, don;t I? And wouldn't want to be without them (-: )
We're getting perilously close to setting me off on a rant about eating habits and no-one wants that.
meat once a week is more than enough?...or becom vegetarian now.... :) which one fits you better
A pleasure I therefore claim to show, not how men think in myths, but how myths operate in men's minds without their being aware of the fact. Levi-Strauss, Claude
I'm guessing your comment was snark, though, right?
Karen in Austin 'tis strange I should be old and neither wise nor valiant. From "The Maid's Tragedy" by Beaumont & Fletcher
Pig - Wikipedia, the free encyclopedia
Pigs are omnivores, which means that they consume both plants and small animals. Pigs will scavenge and have been known to eat any kind of food, including dead insects, worms, tree bark, rotting carcasses, excreta (including their own), garbage, and other pigs.
When you think about it, they're inherently much lower-maintenance than cows. The fact is that what we're experiencing right now is a top-down disaster. -Paul Krugman
indians used every part of the buffalo, why can't we?
tsss....i know you were snarkin', linca ~Government budget deficits are not nearly as dangerous as the deficits we have created in vital and complex natural systems.~ Naomi Klein.
