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My half brother did work for Buffalo as waiter :). Waiter situation is the same in the whole french restaurant industry, unionization is very low (even by french standards), pay not great and lots of turnover (even if most contracts are permanent).

Job statistics here:

http://www.insee.fr/fr/ffc/fichesect/service_pairA.htm

Most french meat restaurant chains use USA and cowboy images for their marketing.

by Laurent GUERBY on Sat Sep 15th, 2007 at 07:29:54 AM EST
[ Parent ]
I gave the guy a proper tip.

*Lunatic*, n.
One whose delusions are out of fashion.
by DoDo on Sat Sep 15th, 2007 at 08:01:29 AM EST
[ Parent ]

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