I've always imagined it's like the better of the home-made wines I had in Bulgaria. Bought from the covered market in Sandanski for 6 lv for 2 litres (3 euros to you). It was effectively alcoholic grape juice, but if made well was distinctly more-ish. A couple of times I drank the full 2 litres with only vague damage the next day, so I assume it wasn't that strong. And before anybody says anything, 2 L of the normal stuff would leave me close to death. keep to the Fen Causeway
Bouquet, impression and length are parameters we judge in a lot more than wine - friends for instance.
Alcoholic inebriation is essentially a spin-off of the porocess. You can't be me, I'm taken
