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Waterproof crops for sustainable food

The destruction of crops has always been a considerable problem. In particular, rice farmers of South East Asia are directly affected by heavy floods and damaging salt contamination every year, losing large amounts of harvest. Floods in this region are a direct result of torrential rains and overflowing rivers.

At the forefront of research and development into newer, stronger crops that might resist such damage are the CGI (Clinton Global Initiative) and the IRRI (International Rice Research Institute) - the duo plans to provide a more sustainable crop, that would be unaffected by such flooding.

In a news release entitled "IRRI-bred rice varieties for the Philippines," the IRRI demonstrates three innovative newly tested (yet to be distributed) rice crops: salt-tolerant rice, flood-tolerant rice, and drought tolerant rice.

by afew (afew(a in a circle)eurotrib_dot_com) on Sat Jul 24th, 2010 at 11:18:06 AM EST
[ Parent ]
Given the farce that was the 'green revolution' in the tropics, hopefully the farmers will be much more wary this time around.  (of course, they won't)
by njh on Sat Jul 24th, 2010 at 07:26:33 PM EST
[ Parent ]
The "Green revolution" led to subsidised dumping of First-World cereals that ruined the peasant agriculture of Africa.
by afew (afew(a in a circle)eurotrib_dot_com) on Sun Jul 25th, 2010 at 08:06:16 AM EST
[ Parent ]
Not to mention the replacement of traditional sustainable cropping in the tropics with fertilizer driven rice farming.  Which made previously food positive countries become negative.
by njh on Sun Jul 25th, 2010 at 07:46:53 PM EST
[ Parent ]

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