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Rampaging wild boar draw pleas for military response - Europe, World - The Independent

They are laying waste to crops in record numbers and their snouts are seriously damaging the autumn harvest. But soon the rampaging wild boar that have been causing havoc in rural areas of Germany could be gunned down by army marksmen, if farmers get their way.

The call for a military response comes from landowners in the wine and crop-growing western Rhineland-Palatinate region, where boar have destroyed hundreds of hectares of maize and torn up the earth so badly with their snouts that combine harvesters have been brought to a standstill. "The farmers are boiling with rage yet the problem can't be solved by using regular hunters anymore," said Norbert Schindler, the president of the regional farmers' union. "They are trying hard but they just can't cope. Why can't the army be drafted in to help?"



Ad astra per aspera
by In Wales (inwales aaat eurotrib.com) on Mon Sep 6th, 2010 at 12:06:40 PM EST
[ Parent ]
I assume the laws in Germany are the same as in Italy & France, but I'd suggest a major problem comes from the fact that you cannot legally sell the meat from any animal raised/killed outside of the EU agricultural-industrial complex.

So, the justifications for anyone to go in and kill wild boar in the sorts of numbers actually needed to address the problem simply don't exist.

Guardian - George Monbiot - I was wrong about veganism. Let them eat meat - but farm it properly

There's no doubt that the livestock system has gone horribly wrong. Fairlie describes the feedlot beef industry (in which animals are kept in pens) in the US as "one of the biggest ecological cock-ups in modern history". It pumps grain and forage from irrigated pastures into the farm animal species least able to process them efficiently, to produce beef fatty enough for hamburger production. Cattle are excellent converters of grass but terrible converters of concentrated feed. The feed would have been much better used to make pork.

Pigs, in the meantime, have been forbidden in many parts of the rich world from doing what they do best: converting waste into meat. Until the early 1990s, only 33% of compound pig feed in the UK consisted of grains fit for human consumption: the rest was made up of crop residues and food waste. Since then the proportion of sound grain in pig feed has doubled. There are several reasons: the rules set by supermarkets; the domination of the feed industry by large corporations, which can't handle waste from many different sources; but most important the panicked over-reaction to the BSE and foot-and-mouth crises.



keep to the Fen Causeway
by Helen (lareinagal at yahoo dot co dot uk) on Tue Sep 7th, 2010 at 06:25:59 AM EST
[ Parent ]
What are the laws in Italy? I've had wild boar in restaurants here.
by gk (g k quattro due due sette "at" gmail.com) on Tue Sep 7th, 2010 at 06:40:44 AM EST
[ Parent ]
Yea, but it's probably farmed "wild boar". Or at least it's real wild boar masquerading as farmed.

As to whether there are any unofficial relaxations in your area I don't know, but as I understand the EU regulations apply everywhere.

keep to the Fen Causeway

by Helen (lareinagal at yahoo dot co dot uk) on Tue Sep 7th, 2010 at 06:43:33 AM EST
[ Parent ]
Certainly in France. No wild meat can be sold. And the gendarmes can search your deep-freeze and ask you to account for what's in it (ie if hunters are suspected of selling game they shot).

What is on sale as hare, pheasant, venison, or wild boar is farmed.

by afew (afew(a in a circle)eurotrib_dot_com) on Tue Sep 7th, 2010 at 07:05:40 AM EST
[ Parent ]
Maize monoculture in ever-larger fields suits wild boar, erm, down to the ground. They have cover (deep within big fields that are two to three metres high at this time of year), they have water and mud, and they have all the food they can eat.

This is why there are more and more wild boar in maize-producing regions. Calling on the military is ridiculous. What they need to do is stop producing the conditions in which wild boar increase and multiply.

Just another unintended effect of maize monoculture.

by afew (afew(a in a circle)eurotrib_dot_com) on Tue Sep 7th, 2010 at 07:01:54 AM EST
[ Parent ]
Sounds like a job for... Obelix!

Other characteristics are his simplemindedness, his love and care for his dog Dogmatix, his anger when someone refers to him as being "fat", his enthusiasm for hunting and eating wild boars and beating up Romans.


Europeans think a hundred miles is a long way. Americans think a hundred years is a long time.
by Bernard on Tue Sep 7th, 2010 at 09:51:28 AM EST
[ Parent ]
But, as pointed out by Helen, this is against EU law. Do you think his village will be able to hold out against them?
by gk (g k quattro due due sette "at" gmail.com) on Tue Sep 7th, 2010 at 10:21:17 AM EST
[ Parent ]

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