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...they make superior tasting kiwis in New Zealand? Or the Chinese just used kiwis for decoration and never explored the exquisite taste?

You know, Columbus was perhaps the first European to discover cacao but dismissed it because it seemed a vile brew to him. It was Cortez who brought it to Europe and started its success.

I need to lay off...

by Nomad (Bjinse) on Thu Jan 12th, 2006 at 10:57:38 AM EST
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Chocolate became successful in Europe when some nuns decided to mix it with sugar.

A society committed to the notion that government is always bad will have bad government. And it doesn't have to be that way. — Paul Krugman
by Carrie (migeru at eurotrib dot com) on Thu Jan 12th, 2006 at 05:38:13 PM EST
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