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We basically have to relearn all that we've forgotten about tradiational diets, which were varied, and generally poor in animal protein. Around 1800 the "modern" versions of "traditional" dishes arose, which were highly enriched in their animal content. Where a stew would have had a little meat for flavour, it now consists mainly of meat and so on. A society committed to the notion that government is always bad will have bad government. And it doesn't have to be that way. — Paul Krugman
Hey, maybe I'm on to something here. It would be interesting to note how religion and meat have been entangled in the past. And I'm not thinking about the Cathars, Buddhists, or even Japanese edo-era edicts banning meat, but about bans on meat in some parts of Europe during the Middle-Ages. I think there were some, who knows anything about this? Maybe some catholic ruler of France did this for some time, I have a faint recollection of something along those lines.
No proof
A pleasure I therefore claim to show, not how men think in myths, but how myths operate in men's minds without their being aware of the fact. Levi-Strauss, Claude
In Ayurveda meat is considered tamasic, that is dulling to the mind. One of the reasons more why spiritual groups or religions abstain from eating meat. It interferes with meditation.
I rediscovered lentils over there. I was angry at lentils before that, as I used to find them dry and tasteless in French recipes. But in a curry, wooooooooow! Parippu (lentil curry) has got to be one of the best dishes in the world.
'diet for a small planet' was a lifesaver for me in understanding this.
you don't need a calculator!
all the ancient cultures understood food combining for amino acids.
try eating beans as a vegan with no grains or viceversa, and you soon get the picture.
it's complementary, watson! 'The history of public debt is full of irony. It rarely follows our ideas of order and justice.' Thomas Piketty
It is clear what the CAP moneys should be used for, but just like with peak oil, nobody wants to talk about the elephant in the room because we're too focused on me, me, me, and my right to eat what I want when I want, and "our way of life is non-negotiable", yadda, yadda, yadda.
A little more churning and policy proposals on all areas will be flowing out of this blog like you wouldn't believe. A society committed to the notion that government is always bad will have bad government. And it doesn't have to be that way. — Paul Krugman
The other point (after intensive monoculture => extensive rotation) is that organic meat production is of necessity extensive. Intensive animal production with nice organic feed pellets doesn't cut it, since intensive rearing causes ill-health and needs antibiotics etc to prop it up. This means intensive animal rearing => extensive a.r. => we all eat less meat. It means more extensive production on land that is less suited to crop production (hills, mountains, moorlands), that the current productivist model has gradually abandoned to become scrub.
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