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We ate mushrooms in omelettes or sauteed with garlic and sour cream (as garnishing for pasta for instance). And the huge leftovers we had were dried using my friend's grandfather's special mushroom dryer (built after a long period of prototyping - this guy obviously knew what he was doing), and split into 4 bags (the Polish couple didn't want any).
by Alex in Toulouse on Thu Aug 24th, 2006 at 02:22:50 PM EST
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Man, the trip looks excellent just from the pictures and narrative, but this:

And the huge leftovers we had were dried using my friend's grandfather's special mushroom dryer (built after a long period of prototyping - this guy obviously knew what he was doing), and split into 4 bags

makes me truly jealous.

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The fact is that what we're experiencing right now is a top-down disaster. -Paul Krugman

by dvx (dvx.clt št gmail dotcom) on Thu Aug 24th, 2006 at 03:34:29 PM EST
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