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I ALWAYS forget to buy the coconut milk. I fool most people by tossing in some dessicated. I probably wouldn't fool you, though ;-)

You can't be me, I'm taken
by Sven Triloqvist on Wed Apr 16th, 2008 at 06:20:44 PM EST
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It's not that hard to make if you've got the dried stuff at home - or so it seems from what I've read, I honestly just always have a can or two around.
by MarekNYC on Wed Apr 16th, 2008 at 06:22:44 PM EST
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For some reason, coconut is not a big hit in Finland - but turmeric they can't get enough of. Ever since I heard that strep throat was almost unknown in India, and that turmeric has been identified as specific, it gets into a lot of my cooking. I don't think I've ever served white rice to my guests - thought might also be pink due to Sumach.....

You can't be me, I'm taken
by Sven Triloqvist on Wed Apr 16th, 2008 at 06:35:55 PM EST
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