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That's what Michael Pollan says in his latest, In Defense of Food:An Eater's Manifesto.  Worth checking out if you get the chance.  

Eating "mostly plants" is a lot easier when they taste good. I just started to eat more vegetables, and Mark Bittman's new cookbook helps me do that.

Even tofu.

by Bruce F (greenroofgrowers [at] gmail [dot] com) on Wed Apr 16th, 2008 at 08:36:45 PM EST

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