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needs meat ;) Also, real stock - I make huge batches of the stuff, reduce, and turn it into ice cubes. It's easy and fairly cheap since a lot of the meat part comes from scraps that I freeze after making things like roast chicken, oxtail, ossobucco, etc.
by MarekNYC on Mon Jun 23rd, 2008 at 03:07:07 PM EST
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Lentil soup is traditionally vegetarian, I think.

"Pretending that you already know the answer when you don't is not actually very helpful." ~Migeru.
by poemless on Mon Jun 23rd, 2008 at 03:08:43 PM EST
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It's lovely with bacon pieces but I was reduced to eating the very last of all the leftovers in my flat.
by In Wales (inwales aaat eurotrib.com) on Mon Jun 23rd, 2008 at 03:23:52 PM EST
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Not where non-vegs can afford meat.

Our knowledge has surpassed our wisdom. -Charu Saxena.
by metavision on Mon Jun 23rd, 2008 at 05:44:46 PM EST
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