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Chirac jokes about British food

by RogueTrooper Mon Jul 4th, 2005 at 10:58:58 AM EST

Ah, the old ones are the best ones. One can only pray to our merciful and loving God that Uncle Jacques refrains from regailling us with mother-in-law jokes.


French President Jacques Chirac is reported to have cracked jokes about British food at a meeting with the German and Russian leaders.

French newspaper Liberation says Gerhard Schroeder and Vladimir Putin laughed and joined in the banter.

"One cannot trust people whose cuisine is so bad," it quotes Mr Chirac as saying, within earshot of reporters.

A French government spokesman declined to comment on the report, which comes days before the G8 summit in Scotland.


Update [2005-7-4 11:13:46 by RogueTrooper]:to add something slightly more insulting.



he three men met on Sunday for celebrations to mark the 750th anniversary of the founding of Kaliningrad, formerly known as Koenigsberg, an exclave of Russia surrounded by Poland and Lithuania.

"The only thing they (the English) have ever done for European agriculture is mad cow disease," Mr Chirac said, according to the newspaper's report.

"After Finland, it is the country with the worst food."


I think Chirac and family should probably avoid holidaying in Scotland for the next while; but, meanwhile, would he like his lame duck a la orange?

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Thanks for posting this - I heard that on the radio this morning and felt shame.

Will any apologies from this quarter make any difference?

In the long run, we're all dead. John Maynard Keynes

by Jerome a Paris (etg@eurotrib.com) on Mon Jul 4th, 2005 at 11:15:42 AM EST
I heard that Chirac said that the only thing the British had ever done for the CAP was mad cow disease.

That made slightly more sense as a political gesture.

In the long run, we're all dead. John Maynard Keynes

by Jerome a Paris (etg@eurotrib.com) on Mon Jul 4th, 2005 at 11:17:43 AM EST
[ Parent ]
at least France produces some of the best cuisine on the planet. Chirac may have been insulting but at least he was insulting from a position of strength. It is when Americans insult British cuisine... ;-)

Money is a sign of Poverty - Culture Saying
by RogueTrooper on Mon Jul 4th, 2005 at 12:20:02 PM EST
[ Parent ]
What's wrong with McDonalds? You can have your crepes and your haggis--a nice raw hamburger on a soggy bun is REAL food. Must be true, as McDonald's is growing like crazy over there...
by asdf on Wed Jul 6th, 2005 at 07:48:31 AM EST
[ Parent ]
Oh relax. Blair will just send Bertie over to insult French rugby and it'll all be fine.
by Colman (colman at eurotrib.com) on Mon Jul 4th, 2005 at 01:01:31 PM EST
[ Parent ]
Yeah - that'll guarantee that the next grand slam we get will be circa 2020 :-(

On Topic - I was watching Sky News (or Fox UK <snark>) when this was reported - the comment from the presenters: "This from a nation that eats snails and frog's legs" and then some silly comment about horses...

by piobar on Mon Jul 4th, 2005 at 10:01:53 PM EST
[ Parent ]
.
Suggest Blair and Chirac share a room at Gleneagles, should not be a problem as with the cultural differences the two will never occupy the same M² during the 24-hour schedule in a day.

I'm certain the jokes would have been shared in the presence of TB as well. At least the comments were factual, no prejudice as source. Not only the shameful BSE mad cow disease, in addition the culling of sheep must have cost £bn of EU agricultural budget money that could have been invested in worthwhile projects.


EU facing BSE cost explosion

UK BSE cost the EU-15 more than €90 billion ($108bn)
BSE, that ravaged the UK beef industry in the early 1990s, cost the EU-15 more than €90 billion, a situation that Brussels is keen to avert a second time. The new budget, rising by some €41 million on 2004, for TSEs will aim to boost consumer confidence in Europe's beef industry to bring more revenue into the sector.

The UK beef industry is only now starting to recover from the outbreak that saw 37,000 clinical cases of BSE and about 60,000 of the highest risk animals entering the food supply, compared with less than one a year today.

Financial Times guide to Europe's beef business
FT Sept. 23, 1996 -- Shoppers are turning their noses up at all things beef, preferring to eat pork, chicken, fish or lamb. In the last six months, average beef consumption in the EU has fallen by 11 per cent. In Germany it has fallen by 30 per cent. The collapse in sales has driven prices down by between 13 per cent and 21 per cent compared with last year. A beef mountain of surplus stocks is expected to reach nearly 1m tonnes this year.

Why? People are scared. Panic set in late last March when a junior minister in the UK government announced in parliament that there was a possible link between bovine spongiform encephalopathy (BSE), more commonly known as mad cow disease, and a rare but fatal human brain disease, Creutzfeldt Jakob Disease (CJD). There is no conclusive proof the two are linked, but alarm bells sounded when British scientists identified a new strain of CJD. As of June this year, 11 people in Britain had died from it. The assumption is that BSE was the most likely cause.


1995 - Stephen Churchill, 19, becomes the first known victim of a new variant of Creutzfeld Jakobs disease (vCJD). At this stage government scientists reject a connection between vCJD and BSE.

  • BSE and CJD Crisis Chronology

    Problems with Nato
    Mr Chirac is also reported to have reminisced about an occasion when Lord George Robertson, the former Secretary General of Nato, had made him try a Scottish dish.

    "That is where our difficulties with Nato come from," he said.

    It's a truth, having dinner in the Benelux, Germany, Switzerland, Italy, France or Spain, even a simple meal has a fine taste and is special. In the British countryside Edinburgh, Birmingham or Brighton, I am always glad to be back in London to have a pleasant dinner with Commonwealth cuisine from India, or one of the many world kitchens Cantonese, Indonesian or Japanese.

    Usually start the day with a continental breakfast anyway, unless I can't resist a true American Home Style calory rich breakfast.

    Prefer not to speak about the culling of sheep during Labor's term in government.

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    'Sapere aude'

  • by Oui (Oui) on Mon Jul 4th, 2005 at 03:23:52 PM EST

    It's a truth, having dinner in the Benelux, Germany, Switzerland, Italy, France or Spain, even a simple meal has a fine taste and is special. In the British countryside Edinburgh, Birmingham or Brighton, I am always glad to be back in London to have a pleasant dinner with Commonwealth cuisine from India, or one of the many world kitchens Cantonese, Indonesian or Japanese.

    Now you're just being a prat. There is nothing wrong with British (or Irish) food done well: it's just as good as anything produced in France. The problem is that it is almost never done well any more. You need excellent ingredients to do traditional British food well, and they're almost never used or available.
    by Colman (colman at eurotrib.com) on Mon Jul 4th, 2005 at 04:52:44 PM EST
    [ Parent ]
    .
    Weird lapses in serving a meal. Near Brighton in a bit expensive restaurant, fine lunch until the vegetables served were peas from the freezer.

    In the Netherlands the meal isn't finished until a fine cup of coffee is served with something extra  

    In the UK coffee needs to be invented, and the right blend and manner of serving - not percolated! The coffee is so bad, I usually start the day an hour early so I can skip breakfast.

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    by Oui (Oui) on Mon Jul 4th, 2005 at 05:40:28 PM EST
    [ Parent ]
    Let us be fair about things ... really wasn't being such a prat.

    I loved my time living in the UK ... and love when I get a chance to go back ... I grew up loving Yorkshire pudding and other UK/British 'delicacies' ... But, even so, it is not 'traditional' British cuisine that makes me love being in England / the UK.

    The joke living in the UK in the mid-90s that we constantly stated was that of course the food in the UK was wonderful -- beer plus the curry. And, this extended into the military units.  In Bosnia, for example, the UK military had the best dining of any of the division or higher headquarters -- there was at least one curry served at every meal, and these were uniformly superb.  

    But, compare the quality of daily food in the United Kingdom with the continent -- you have to be kidding yourself.  There is almost as much difference in quality between the average American grocery store and that in the United Kingdom as between the UK stores and the continent.  The quality that one finds in the 'average' French grocery store -- let alone between the average restaurant -- and what one finds in the UK is quite serious.

    by BesiegedByBush (BesiegedByBushATyahooDOTcom) on Tue Jul 5th, 2005 at 02:12:57 PM EST
    [ Parent ]
    I distinctly remember a fine haggis hunting expedition that my Scottish friends took me on in the Cairn Gorms.  Y'now, the Haggis, a little bird with one leg shorter that the other so they can stand and walk upright on the side of the mountains.  Well, I came home with an empty bag, no Haggis to be that day, but was treated to some Haggis already caught and prepared.  I was also invited to come back and go Haggis hunting at anytime!

    It wasn't bad!

    "Schiller sprach zu Goethe, Steck in dem Arsch die Flöte! Goethe sagte zu Schiller, Mein Arsch ist kein Triller!"

    by Jeffersonian Democrat (rzg6f@virginia.edu) on Tue Jul 5th, 2005 at 04:45:20 PM EST
    [ Parent ]
    Can you make a diary with this comment? Please?

    In the long run, we're all dead. John Maynard Keynes
    by Jerome a Paris (etg@eurotrib.com) on Mon Jul 4th, 2005 at 05:55:11 PM EST
    [ Parent ]
    .
    Pim's Words - "At Your Service!"

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    by Oui (Oui) on Mon Jul 4th, 2005 at 07:06:19 PM EST
    [ Parent ]
    And the Brits win the Olympics...they get the last laugh

    "Once in awhile we get shown the light, in the strangest of places, if we look at it right" - Hunter/Garcia
    by whataboutbob on Wed Jul 6th, 2005 at 12:56:58 PM EST


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